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Advantages of KIWL UHT tube sterilizer

viewed:, updated:2024-07-20 10:43:17, Author:
KIWL UHT tube sterilizer uses a tubular heating system to achieve rapid sterilization of food through instantaneous high temperature treatment. Specifically, the food first enters the tubular heating system from the feeding system, is heated to ultra-high temperature (usually more than 135 ° C) in a very short time, and is kept for a certain time (usually a few seconds to tens of seconds) to kill the bacteria, viruses and microorganisms in it. Subsequently, the sterilized food enters the cooling system to cool down rapidly, and then is discharged by the discharge system, and finally enters the insulation system to maintain the appropriate temperature and prevent bacteria from multiplying again.
1.      Efficient sterilization: The UHT tube sterilization machine can reach high temperature in a very short time and last for a period of time to ensure the thorough killing of harmful microorganisms in food and ensure food safety.
2.      Retention of nutrition and flavor: Compared with traditional sterilization methods, UHT technology can better retain the nutritional composition and natural flavor of food, improve product quality.
3.      Energy saving and environmental protection: Because the heating and cooling process are carried out in the plate heat exchanger, the heat recovery rate can be as high as 90%, which greatly reduces the energy consumption and meets the requirements of modern industrial energy saving and environmental protection.
4.      High degree of automation: The UHT pipe sterilization machine is equipped with advanced computer program control technology, which can realize the automatic production and operation control of the whole process, reduce the labor intensity of workers, and improve production efficiency.
5.      Wide range of adaptation: the equipment is not only suitable for milk, juice and other liquid food processing, but also can be used for cookies, candy and other solid food and drinking water, pure water and other water quality treatment and disinfection.
Application scenario of UHT tube sterilizer
UHT tube sterilizer is widely used in the field of liquid food processing, especially in the production of milk and juice occupies an important position. For milk, UHT sterilization technology can produce UHT milk with a shelf life of several months, meeting the market demand for high-quality, long shelf life products. For fruit and vegetable drinks such as fruit juice, UHT sterilization technology can effectively avoid the loss of nutrients and maintain the color and taste of the juice.

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